Chilli or Spaghetti Sauce 1 ½ to 2 lbs hamburger meat (ground chuck) 1 can tomato soup 1 can tomato suace 1 cup ketchip ½ cup BBQ suace 2-3 tsp. A-1 sauce 2-3 tsp Heinz 57 sauce 1 tsp Texas Pete 1 tsp chilli powder 1 onion chopped and cooked in small amount of oil until lightly browned Cook hamburger meat in large frying pan until done. Drain if needed. Add al the other ingredients and simmer for 10-15 minutes. Add salt if needed. Tase while cooking to see if it needs anything else added. I mix my sauce and spagetti together. The noodles and sauce can be kept seperate though, if desired. *Can be used for chilli or hamburger or hotdogs or as a spaghetti sauce.